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Easy Black Bean Dip Recipe
Ingredients:
1 15-oz. can black beans, drained very well
1 roma tomato, coarsely chopped
¼ cup red onion, chopped
1 clove garlic, minced
½ tsp lime juice
2 Tbsp. sour cream
½ tsp cumin
1 Tbsp minced jalapeno
1/3 cup mozzarella cheese
Directions:
Place all ingredients except for cheese in a food processor. Pulse for 1 to 2 minutes, until well blended & there are no large chunks.
Transfer dip to pan, add cheese and cook over medium-low heat, stirring often until cheese is melted. Transfer to bowl and serve.
